1 bunch of broccoli - broken into florets
1 bunch of cauliflower - broken into florets
1/2 cup raisins
6 strips of bacon, crumbled
thinly sliced red onion, to taste
1 cup mayo
1 tbsp white wine vinegar
1/2 cup sugar
Got this reicpe from a neighbor and it turned out pretty good! This was a nice side dish to have with some grilled chicken and it would also be good with a good option to take for a pot luck dinner to share with others. What I like about this dish was that I was able to pick up some locally grown veggies from an indoor farmers market, so the raw broccoli & cauliflower together were very fresh and crunchy. It took no time to throw this together and I did think letting it sit in the fridge before it was served helped all the flavors come together nicely. I do think I'll make this in the future, but I'll be playing with the dressing a bit - maybe cutting back on some of the sugar and mayo. Whether you make it following the recipe or you decide to put your own twist on this salad, I hope you enjoy it!
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